A refreshingly dry Rose with notes strawberry, watermelon and ruby red grapefruit, with great acidity and a firm tannin backbone. This Rose works well with fatty meats, so in summer pair with barbequed ribs & Carolina BBQ sauce, or hot dogs and Hamburgers; in winter this is a great match with oxtail ravioli and osso buco.  This also pairs perfectly with Holiday Fare including Turkey, Ham and Roast Beef.